Savour the perfect blend of crunch and flavour with our Crunchy Chicken Asparagus Sandwich on Melba Toast. Tender, seasoned chicken meets crisp asparagus, layered on light and crispy Melba toast. Finished with a touch of creamy dressing and a sprinkle of fresh herbs, this sandwich is a delightful mix of texture and taste—perfect for a light yet satisfying meal.
Crunchy Chicken Asparagus Sandwich
Ingredients
100 g chicken, cubed
3-4 stems asparagus, chopped
Zest of 1 lemon
Juice from 1 lemon
2 tablespoons apple cider vinegar
2 tablespoons onion, chopped
1 tablespoon green onion, chopped
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
Pinch of cayenne (optional)
1 Melba toast
Fresh ground black pepper, to taste
Cooking Instructions
Place first 11 ingredients in a medium pan and sauté over medium-high heat until the chicken and asparagus are cooked. Spread over 1 Melba toast topped with fresh ground black pepper.
Serving Count
1 protein serving, 1 vegetable serving, 1 Melba toast serving
